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Meal kits have moved from a pandemic trend to a lifestyle fixture. This report analyzes the 2025?2030 market, focusing on how companies are solving the high churn rates of the past. We explore the shift toward hyper-personalization?kits for keto, vegan, or chronic disease management. The narrative details the "last-mile" logistics innovation that reduces the carbon footprint of delivery. We also investigate the move toward retail integration, where meal kits are sold in physical supermarkets as a convenient dinner solution. By 2030, the meal kit market will be defined by its efficiency and its ability to offer gourmet nutrition with zero food waste at home.